Luxury accommodation, fine dining and premium wine. Wine, dine and … get a room. Mona, the Museum of Old and New Art, is Australia’s largest privately owned gallery and museum. Showcasing the diverse collection of its owner, Tasmanian gambler David Walsh, the collection ranges from ancient Egyptian funerary objects to modernist masterpieces and international contemporary art. Since opening in 2011, visitors have been drawn to Mona’s picturesque site on the banks of the River Derwent, which also features luxury accommodation, a restaurant, vineyard and winery – amongst other things.

At 11:30 am, Moorilla’s wine ambassador will take you on a private behind-the-scenes tour of the winery and vineyard. You’ll taste the wine as it is being made, following the trail of grapes as they are handpicked, crushed, pressed, fermented and matured. You’ll also get all the goss about Moorilla, David Walsh and Claudio Alcorso, who planted Moorilla’s first vines. Tour includes a tailored tasting of Moorilla’s Praxis and Muse Series in the fancy underground Barrel Room. You’ll also receive a complimentary bottle of our most celebrated wine, the Muse Pinot noir to take home.

Then, enjoy a two course lunch at The Source Restaurant, with matched wines from Moorilla’s benchmark Cloth Label and Muse Series. Lunch also comes with stunning views of the Moorilla vineyard, Mount Wellington and the River.

Spend the night right next to the museum in one of Mona’s luxury pavilions and explore your in-room private wine cellar: a complimentary bottle of Moorilla’s Vintage Sparkling awaits your arrival. Breakfast at The Source Restaurant is included, as is a hosted introduction to Mona and plenty of time to explore the galleries any time during your stay (museum entry and a sample of five craft beers from Mona’s microbrewery, Moo Brew are included in your package).

Tour Duration： 1 Night

Tour, tasting and lunch. Join us on a guided historical tour of Penfolds Magill Estate.

Your host will take you on a journey through Penfolds’ history including a visit to the Grange Cottage and their vintage cellar. You will also experience the underground drives and see the original hiding spot of Max Schubert’s hidden Grange.

Your host will then lead you through a structured tasting of some of their most highly coveted wines followed by a 3 course lunch in one of their private rooms. Lunch is matched with 3 Penfolds’ Wines.
Tour Duration： 3.5 hours

Bruny Island Gourmet Walk is a luxury short break that captures and epitomizes the Tasmanian experience. Bruny Island has some of Tasmania's most beautifully preserved natural environments with abundant wildlife and stunning cliff top views. This 3-day walking experience takes you from Hobart, via private boat to Bruny Island. Bruny Island Gourmet Walk takes you through varied terrain including beaches, rocky headlands, bush trails and rainforest.

Bruny Island, located just 40km from Hobart off the south-eastern coast of Tasmania, is the state's fourth largest island. The island is separated from the Tasmanian mainland by the D'Entrecasteaux Channel, and its east coast lies within the Tasman Sea. Known for the incredible quality of its produce and fresh seafood, Bruny Island is also renowned for some of Tasmania's most beautifully preserved natural environments with abundant wildlife and stunning cliff top views. The island is about 50 km long but appears to be two islands with North and South Bruny joined by a narrow strip of land called Bruny Island Neck. Bruny Island Neck is an isthmus of land connecting north and south Bruny Island in southern Tasmania and offers stunning 360 degree views and is an important habitat for native wildlife. ?

Accommodation each night is included at a secluded luxury camp, on a private 100 acres on the edge of the South Bruny National Park, this little haven represents the perfect place to retreat. Surrounded by towering Eucalypts and blackwood trees, the private reserve supports an abundance of endemic Tasmanian birdlife and marsupials. Here you will enjoy freshly prepared meals made from the exceptional local produce. You return to the same camp at night, so you only need to carry a daypack during your day walk.

A small group of guests (maximum eight) are treated to coastal walks, produce direct from the source, luxury camping and exquisite meals.

Your package includes 2 nights' accommodation in luxury tent with king-size bed, private transfers from Hobart, daily guided walks along Bruny's stunning coastline and all meals (2 breakfast, 3 lunches, 2 dinners).

This relaxing itinerary of daily coastal hikes will introduce you to the very best of Bruny Island from its friendly seal colonies, to the striking cliff-top trails and delicious gourmet produce.

This five-day-four-night Bruny Island Gourmet Hike & Cycle tour offers you an active exploration of Bruny Island and Huon Valley by bike and foot, venturing off-the-beaten-paths to visit some of Tasmania's most wild and rugged landscapes as well as a burgeoning gourmet food and wine scene that must be tasted to be believed.

Located in the far south of Tasmania, Bruny Island is a magical place where the mountains and forests meet the Great Southern Ocean. This five-day adventure of Bruny Island and the south will provide unique opportunity for you to learn more about the fertile island and rich natural diversity of this remote region. Wheel you to some of the region's most delicious food experiences, including a 'drive through' oyster bar, whiskey tasting, a boutique chocolate factory, sheep's milk cheese sampling as well as visits to wine and cider producers. Burning off the calories will be a piece of cake as you explore Bruny Island's best vantage points by bike and foot for spectacular views back over the island and southern Tasmania.

You'll also board a wildlife cruise to spot dolphins, seals and a plethora of seabirds. Back on the mainland the southern Tasmania highlights continue with visits to the Tahune Airwalk and Hastings Cave, the largest dolomite cave in the southern hemisphere. As you head even further south you'll stop for a walk in the Hartz Mountains National Park before heading for the most southern point in Australia, Cockle Creek, from where you can set out to South Cape Bay - the final section of the famous South Coast Track.

The tour is fully vehicle supported so you can cycle and walk as much as you like. You only need to carry a day pack.

Accommodation is included each night. All meals are included for the duration of the walk and cycle tour as well as transfers to and from Hobart. Small groups of 12 walkers are hosted by two guides. All guides are highly experienced and knowledgeable.

Combining unique gastronomic experiences with active exploration of the Bruny Island, you'll return invigorated and inspired with memories that will last a lifetime.

Experience all Leeuwin has to offer. Experience Leeuwin Estate's fine wine, food and the arts with 'The Leeuwin Estate Platinum Experience', the most extraordinary way to
be introduced to the Estate and to experience the stunning and remote South West of Australia.

Your host will greet you upon arrival and welcome you to the Estate with a glass of Brut. You will enjoy tutored viewing of the unique collection of contemporary artworks that
feature on the labels of Leeuwin's premium "Art Series" range of wines. The viewing will be accompanied by chef's selection of canapés

Afterwards you will be invited to take part in a hands-on red wine blending session, the 'Discovery of Winemaking', during which you will have the opportunity to blend your
own Margaret River red wine.

A special Icons; five course degustation menu will await you in the award winning restaurant. Your host will guide you through each of the perfectly matched courses paired
with selected current and museum releases of our iconic Art Series Chardonnay and Cabernet Sauvignon. At the conclusion of the experience each guest will receive a special
commemorative bottle of the wine they created during the blending session.

This experience is also available with helicopter or aeroplane transfers ex Perth at an additional cost, please enquire for more details.
Tour Duration: 5 hours

Behind the scenes of Margaret River's founding winery.

The Original Tour takes you behind-the-scenes on winemaking at Margaret River’s founding wine estate, sharing unique historical insights into the region and all facets of wine production at Vasse Felix. The tour completes with a private tasting of the wine collection, accompanied with a small selection of gourmet bites.
Tour Duration： 1.5hours

Winemaking how-to, then a 3-course lunch. The winemaking and grape growing process, hosted by the highly awarded winemaking team. Then a three-course lunch of estate produce with matched wines.

Visit Montalto’s Winery and experience first-hand the winemaking and grape growing process with this unique behind the scenes tour, hosted by Montalto’s highly awarded wine making team. Taste Montalto’s range straight from the barrel and understand the important changes taking place in the vineyard as the grapes mature and in the winery as the wines develop. A tour of the winery will demonstrate how we do it and why, together with the little things that make a difference.

Follow up the tour with a 3-course lunch at Montalto’s restaurant, featuring the best of the estate’s produce with matched wines.
Tour Duration： 4 hours

A unique fly fishing, wine and lunch experience.

Learn the art of fly casting, and gain an introduction to fly fishing with fly fishing expert and Josef Chromy Winery.

Situated amongst the rolling hills of the Winery, find yourself learning the basics of casting on our lake with Tasmania’s leading fly fishing guides.

Enjoy a complementary tasting at our Cellar Door and then retire to the Restaurant for a two course lunch of fine Tasmanian produce matched with wines.
Tour Duration： 4 Hours

A full day of history, wine, food and stunning surroundings. Experience all Tahbilk has to offer with A Day at Tahbilk.

Begin your day with a personally guided tour of the winery encompassing both the old and the new technologies utilised.

Tahbilk’s traditional red wines are fermented in the same vats that were used in the 1800’s. But winemaking techniques change and improve with time. In addition to the historic winery, Tahbilk has a modern winery, and employs up to date winemaking techniques and practices.

There is no better winery at which to experience a history of winemaking. You can learn why some older techniques are still preferred and where new practices produce a better wine.

Following this you will learn the art of winemaking in the form of blending, the motto being that “the whole is greater than the sum of the parts”. Guided by a Wine Ambassador you will start with individual wines and blend them to create a wine that is truly yours. A 750ml bottle of your blend will be yours to take away.

After all your hard work making your own blend you will no doubt be hungry for lunch!?Tahbilk’s Wetlands Café is perched overlooking the wetlands providing an ideal setting for a relaxed lunch with some fine wines. Enjoy a three course lunch created with the finest local produce and matched to pairings of current and mature wines. You will learn the characteristics of a wine when it is young and when it is mature. Two pairings, a white and a red will be presented by a Tahbilk Wine Ambassador who will explain the characteristics of the wines.?

Finish the day with a Wetlands Ecology Tour accompanied by an expert guide who will walk with you through the wetlands trail and explain the restoration work that has been completed, the work being done to save the endangered species that live in the wetlands and the impact the ecological work has on the winery and wines.

Tour Duration： 5 Hours

Find out more about Josef Chromy Wines before enjoying a two course lunch. Arrive in the beautiful grounds of Josef Chromy Wines and take a stroll through the gardens established back in 1888.

Enjoy a complementary tasting at our Cellar Door and then retire to the Restaurant for a two course lunch of fine Tasmanian produce matched with wines.

Tour Duration：2.5 Hours

Wine, art, taste and interpret. A match made in the proverbial. Mona, the Museum of Old and New Art, is Australia's largest privately owned gallery and museum. Showcasing the diverse collection of its owner, Tasmanian gambler David Walsh, the collection ranges from ancient Egyptian funerary objects to modernist masterpieces and international contemporary art. Since opening in 2011, visitors have been drawn to Mona’s picturesque site on the banks of the River Derwent, which also features luxury accommodation, a restaurant, vineyard and winery – amongst other things.

Begin your day by taking Mona's MR-1 Fast Ferry from Hobart’s Brooke Street Pier to Mona at 9:30am (11:00am departure also available if preferred). Entry to the museum is included in your tour, giving you free reign to explore its permanent collection and an array of blockbuster exhibitions.

After your art fix, wander up to the Wine Bar and watch the winemakers at work. Enjoy your lunch of seasonal local produce, matched with a glass of wine from Moorilla’s Muse or Praxis Series.

The behind-the-scenes winery tour and wine tasting starts in the vineyard (the second oldest in Tasmania, mind you). Follow the trail of grapes as they are handpicked, crushed, pressed, fermented and matured. Witness how new and old artisan winemaking techniques are used to craft fragrant, elegant and classical wines. Your expert host will provide an overview of the history of the region and winery, as well as information on the winemaking process and the ten different grape varieties grown on site. The tasting features ten different wines including a selection from Moorilla’s prestigious Cloth Label Series.

End your day by taking Mona’s MR-1 Fast Ferry from Mona to Hobart’s Brooke Street Pier at 5:00pm.

Full day of adventure. Experience 1930's nostalgia and open cockpit flying in a beautiful Waco biplane, soaring over the stunning McLaren Vale wine region and beaches for a breathtaking 30 minute flight.

Upon landing the thrill will continue at?d’Arenberg winery for a hands on, interactive wine experience. You get to play winemaker, and then bottle a 750ml sample of your favourite to name and take home with you.

Then settle back, relax and enjoy a leisurely degustation at d'Arry's Verandah Restaurant. Head Chef Peter Reschke draws inspiration from local and seasonal produce to complement the award winning d'Arenberg wines, and a selection of international treats.
Tour Duration： 7.5 Hours

An introduction to the Estate’s fine wine, food and art.The Ultimate Leeuwin Degustation Experience’ is the most luxurious way to be introduced to the Estate’s unique qualities - fine wine, food and the arts.

Upon arrival guests will be greeted by their host and commence their experience in our private alfresco verandah setting with morning tea, inclusive of coffee or tea and freshly baked scones.

Your host will escort you on a behind the scenes tour introducing the history and winemaking philosophy of Leeuwin Estate. After visiting the Art Gallery to view the unique collection of contemporary Australian artworks that feature on the labels of Leeuwin’s premium ‘Art Series’ range of wines, the tour concludes with a tutored tasting of select Leeuwin Estate wines.

Upon returning to our award winning restaurant, guests will be presented with a seasonal seven course degustation menu accompanied by carefully matched Estate wines. Each dish and wine match will be introduced by our culinary team. This tantalizing experience is tailored to ‘wow’ even the most experienced diner.
Tour Duration： 5 hours

The best of the seasonal cycle at Montalto. A guided exploration of the property will show you the best of the seasonal cycle at Montalto. The Estate’s working vineyard and olive grove, kitchen gardens, fruit orchard and berry plantation are interesting at any time of the year.?

Taste the grapes as they approach vintage, find out what to cook with fresh produce in season or explore the property’s natural wetlands and extensive permanent sculpture collection.?

Experience a private and structured wine tasting, featuring Single Vineyard wines that truly reflect the location of the vines. Experience Montalto’s estate to plate philosophy with a stunning 3-course lunch in the restaurant, with matching wine.
Tour Duration： 3 hours

Play winemaker and take home a sample. The Blending Bench is a hands on, interactive experience where you play winemaker.

A palette of wine parcels, each with distinctive flavours and textures, are melded in search of balance, fullness and finesse. We did the physical work – picking, crushing, fermenting, foot treading, basket pressing and barrel ageing, and you get to create a wine that is truly unique. You then bottle a 750ml sample to take home and show off to your friends.
Tour Duration： 1.5 Hours

Matching fine wine and game food.

Fowles Wine are the world's first winery to craft wine specifically blended to match wild game with Ladies who Shoot their Lunch and Are you Game? wines.

Enjoy a casual tasting at Fowles Wine Cellar Door Cafe, Victoria's Best Tourism Winery 2012, 2013 and 2014, with a wine expert and discover the standout varietals from the cool climate Strathbogie Ranges wine region before tucking into something a little bit wild...

Experience the 'Gamekeepers Platter' - four delicious tastes of game paired with Ladies who Shoot their Lunch and Are you Game? wines - and discover the art of making and matching fine wine for game food.?

Finish things off with dessert and a selection of premium leaf teas or coffee. Then take away a summary of your food and wine experience and a recipe to inspire you to recreate it at home.
Tour Duration： 2 Hours

An informative experience filled with flavour. Go behind the label and explore the winemaking process from grape to glass.

An informative yet informal opportunity to learn a little more about how a vineyard works and how the grapes develop throughout the season. You will taste some wines in their unfinished state before heading to our Cellar Door for a two course lunch of fine Tasmanian produce matched with wines.?
Tour Duration： 2.5 Hours

A luxurious day of wine and art. Wine and art - a match made in the proverbial. Mona, the Museum of Old and New Art, is Australia’s largest privately?owned gallery and museum. Showcasing the diverse collection of its?owner, Tasmanian gambler David Walsh, the collection ranges from?ancient Egyptian funerary objects to modernist masterpieces and?international contemporary art. Since opening in 2011, visitors have?been drawn to Mona’s picturesque site on the banks of the River?Derwent, which also features luxury accommodation, a restaurant,?vineyard and winery – amongst other things.?

Begin your day taking Mona’s MR-1 Fast Ferry from Hobart’s Brooke St?Pier to Mona at 9:30am. You’ll be travelling in style in the ferry’s super?exclusive Posh Pit, with complimentary Moorilla wine, Moo Brew beer?and delicious snacks. Upon arrival, entry to the museum is included in?your tour, giving you free reign to explore Mona’s permanent collection?and an array of blockbuster exhibitions.

At 11am, Moorilla’s wine ambassador will take you on a private behind-the-scenes tour of the winery and vineyard. You’ll taste the wine as it is?being made, following the trail of grapes as they are handpicked,?crushed, pressed, fermented and matured. You’ll also get all the gossip?about Moorilla, David Walsh and Claudio Alcorso, who planted?Moorilla’s first vines. Tour includes a tailored tasting of Moorilla’s Praxis?and Muse Series in the fancy under-ground Barrel Room. You’ll also?receive a complimentary bottle of our most celebrated wine, the Muse?Pinot noir to take home.

Afterwards, enjoy a three-course lunch at The Source Restaurant with matched wines?from Moorilla’s benchmark Cloth Label and Muse Series. Lunch also?comes with stunning views of the Moorilla vineyard, Mount Wellington?and the River Derwent.

End your day by taking Mona’s MR-1 Fast Ferry from Mona to Hobart’s?Brooke Street Pier at 5:00pm.
Tour Duration： 8 hours

Experience rock star treatment at Moorilla and MONA. Mona, the Museum of Old and New Art, is Australia’s largest privately owned gallery and museum. Showcasing the diverse collection of its owner, Tasmanian man David Walsh, the collection ranges from ancient Egyptian funerary objects to modernist masterpieces and international contemporary art. Since opening in 2011, visitors have been drawn to Mona’s picturesque site on the banks of the River Derwent, which also features luxury accommodation, a restaurant, vineyard and winery – amongst other things.

Upon arrival at the Hobart Airport, you’ll be greeted by Mona’s chauffeur and driven to Mona. Check-in/run amok in your luxurious home for the next two nights: one of Mona’s eight pavilions, each named after Australian artists and architects. There’ll be a complimentary bottle of Moorilla Vintage Sparkling awaiting you, but be sure to peruse your private wine cellar, too. Breakfast in The Source Restaurant is included, as is a hosted introduction to Mona and plenty of time to explore the galleries (museum entry is on the house, obviously).

Throughout your stay, you can also indulge in as little or as many of the following activities as you wish:
? A five-course degustation lunch (Wednesday – Monday) or dinner (Friday and Saturday) in The Source Restaurant – complete with matched wines?from Moorilla’s Cloth Label Series.
? Oysters, charcuterie, bread, cheese and people watching, plus a glass of wine from our Praxis Series, in The Wine Bar.
? Moorilla and Moo Brew tastings at Cellar Door, or whisky in The Void Bar.
? A private behind-the-scenes tour of the winery and vineyard guided by Moorilla’s Ambassador, or Winemaker (if he’s about). Taste the wine as it is?being made, following the trail of grapes as they are handpicked, crushed, pressed, fermented and matured. You’ll also get all the goss about Moorilla,?David Walsh and Claudio Alcorso, who planted Moorilla’s first vines. Tour includes a tailored tasting of Moorilla’s Praxis and Muse Series in the?fancy underground Barrel Room, plus a complimentary bottle of our most celebrated wine, the Muse Pinot noir, to take home.
? And finally, the pièce de résistance: private pre-dinner drinks and oysters in the Void Bar, Mona’s lowest level, followed by a three-course feast and matched Moorilla wines in our premier private dining space – the Organ Room (also within Mona).

When you’re ready to leave, you’ll be chauffeured to the airport or into Hobart. From start to finish, you’ll be given the utmost care and attention to make your stay with Mona a decadent experience of art, food, relaxation and wine. Reality check: you’re a nobody again.
Tour Duration： 2 Nights

Premier golf, wine and food. Enjoy 18 holes on one of Australia’s finest pieces of golfing real estate followed by a culinary feast of local Victorian produce and fine wines curated and hosted by the winemaker from Montalto, one of Victoria’s premier vineyards.

Montalto 3 course lunch with tutored wine tasting.
Montalto Vineyard and Olive grove presents a 3-course lunch in the Montalto dining room accompanied with expertly matched current release and vintage wines (two wines per courses).

A feast for the senses, the tutored wine tasting at Montalto is a wonderful way to explore the regional differences of Chardonnay and Pinot Noir across the Mornington Peninsula. Wines presented by the Winemaker on request.

18 holes of golf at The National Golf Club

#7 Australia (Moonah)
#19 Australia (Old)
#41 Australia (Ocean)
One of the true tests of golf, the National Golf Club is located a short drive south of Melbourne, at Cape Schanck on Victoria’s spectacular Mornington Peninsula. The club has 3 exceptional and highly regarded 18 hole golf courses; the Old course, the Moonah course and the Ocean course, ensuring that it ranks as the best piece of golf real estate in the country.
Tour Duration： 8 hours

Flight, tasting and lunch. Home to some of Tasmania's finest wine producers, take in panoramic views of our?beautiful Tamar Valley, apple orchards and riverfront properties as we make our way, via helicopter, up the Tamar river. Fly over Batman Bridge, one of the world's first cable-stayed truss bridges with its 100m tall tower that leans over the river. Return with views of the picturesque riverside communities of Deviot, Gravelly Beach, Rosevears regions before completing the experience in the heart of Launceston and its Cataract Gorge. (Flight approx. 30 min duration)

Continue the journey with a wine flight upon arrival at the Cellar Door and finish the day indulging in a tasting of a two course lunch of fine Tasmanian produce matched with wines.
Tour Duration： approx. 3 Hours

Local produce lunch with matching wines. Tahbilk’s Wetlands Café is perched overlooking the wetlands providing an ideal setting for a relaxed lunch with some fine wines.

Enjoy a three course lunch created with the finest local produce and matched to pairings of current and mature wines. You will learn the characteristics of a wine when it is young and when it is mature. Two pairings, a white and a red will be presented by a Tahbilk Wine Ambassador who will explain the characteristics of the wines.
Tour Duration： 2.5 Hours

The Blending Bench is a hands on, interactive experience where you play winemaker. A palette of wine parcels, each with distinctive flavours and textures, are melded in search of balance, fullness and finesse. We did the physical work - picking, crushing, fermenting, foot treading, basket pressing and barrel ageing, and you get to create a wine that is truly unique. You then bottle, name and label a 750ml sample to take home and show off to your friends.

Following your blending session, indulge your taste buds at an eight course degustation in d'Arry's Verandah Restaurant, overlooking the rolling hills of McLaren Vale. This is our very favourite way of eating and our homage, if you like, to the old adage'variety is the spice of life'. The resultant combination of flavours and textures created between the food & wine pairings makes for an experience that will linger

Learn the secret art of wine blending. The art of winemaking is blending. The motto being that “the whole is greater than the sum of the parts”. Guided by a Wine Ambassador you will start with individual wines and blend them to create a wine that is truly yours. A 750ml bottle of your blend will be yours to take away.??
Tour Duration： 1.5 Hour

Tasting, farm tour and lunch. Arrive at Fowles Wine Cellar Door Cafe - Victoria's Best Tourism Winery 2012, 2013 and 2014 - for morning tea and enjoy a selection of home baked cakes and tarts with premium teas and coffee.

Then enjoy an informative but casual wine tasting with a wine expert and discover the standout varietals of the cool climate Strathbogie Ranges wine region.

Head out on a short coach journey to the historic homestead of Killeen Station and embark on a tour of the grounds to discover the beauty of one of Victoria's first farming properties.

Having worked up an appetite, sit down to a two course lunch featuring our Ladies who Shoot their Lunch wine and learn about the art of matching fine wine to game food in the unique surrounds of our Cape Dutch style heritage stables built in 1872.

Enjoy a selection of leaf teas or coffee before returning to Cellar Door.
Tour Duration： 5 Hours

Vineyard and winery tour, cheese and lunch. Experience a behind-the-scenes vineyard and winery tour to see what goes into making premium Yarra Valley wine. Taste some of the maturing wines in the barrel and then enjoy a seated gourmet cheese and wine tasting held in the De Bortoli Trophy Room. During the 60 minute session, taste a selection of current and older vintages; all served with a gourmet cheese platter.

Enjoy a seasonal 3 course Italian-inspired lunch with matched wines before tea and coffee are served with home-made biscotti to finish off your special day.
Tour Duration： 4.5 hours

Enjoy food and wine with a view.

Arrive at Fowles Wine Cellar Door Cafe - Victoria's Best Tourism Winery 2012, 2013 and 2014 - for morning tea and enjoy a selection of home baked cakes and tarts with premium teas and coffee.

Enjoy a scenic coach ride to Fowles Wine vineyards and winery before meeting a wine expert for a casual but informative behind the scenes tour featuring tank and barrel room tastings. Then savour a glass of wine while enjoying views of our dramatic granite strewn landscape and the central Victorian plains.

Having worked up an appetite, return to the Cellar Door for a two course lunch featuring share platters of premium local produce and our favourite freshly prepared dishes with a glass of Stone Dwellers wine.

Finish your experience with a selection of sweets served with tea or coffee.
Tour Duration： 5 Hours

A seasonal meal with perfectly matched wines. Enjoy a seasonal Chef’s Menu featuring a selection of the finest local produce and a glass of wine matched to each course.? A glass of Yarra Valley wine with entrée, premium Estate Grown wine with main course and the internationally acclaimed Noble One wine with dessert.

House baked bread with oil are served on arrival and Main courses are served with a side salad to share. Prices include tea or filtered coffee served with home-made biscotti.?
Tour Duration： 2-6 hours depends on your selected transfer options

The perfect Yarra Valley day out (De Bortoli + Healesville Sanctuary). Healesville Sanctuary, De Bortoli Wines and the Yarra Valley Chocolaterie & Ice Creamery have created the perfect Yarra Valley day out.

10.30am – 12.30pm: Your wine and wildlife package begins at Healesville Sanctuary where a personal guide will take you on an informative and interactive tour of Australia’s unique and endangered wildlife.

1.00pm: From Healesville Sanctuary, a leisurely 20 minute drive through the picturesque Yarra Valley will bring you to De Bortoli Yarra Valley Estate. Enjoy the warm hospitality of this family owned winery, savouring a two course lunch. After lunch, spend some time tasting cool climate wines at the cellar door.

Complete your day with a short 5 minute drive to the Yarra Valley Chocolaterie & Ice Creamery. In the stunning showroom indulge in abundant free chocolate tastings and choose from over 250 handcrafted chocolate products with your 10% discount voucher.

This experience is perfect for a day-trip to the Yarra Valley or for visitors staying overnight.
Tour Duration： 6 hours

Cheese, wine and Italian cuisine. Enjoy a seated personalised gourmet cheese and wine tasting held in the De Bortoli Trophy Room. During the 60 minute session, taste a selection of current and older vintages; all served with a gourmet cheese platter.

At De Bortoli’s ‘Locale’ restaurant enjoy a seasonal 3 course Italian-inspired lunch with matched wines. Tea and coffee are served with home-made biscotti to finish off your special day.

There is the opportunity to purchase wines through Cellar Door and have them shipped overseas.
Tour Duration： 3.5 hours

Learn to prepare a gourmet meal. Held in the outdoor kitchen at the historic Jacob’s Estate Cottages. Enjoy a cooking experience led by the talented Jacob’s Creek Chefs overlooking our beautiful Kitchen Garden.

The class involves working in small teams, picking fresh produce from our garden, which will then be specially prepared into a gourmet meal. After your cooking skills have been put to the test you will enjoy a leisurely lunch matched with your favourite Jacob’s Creek wines.

This experience is perfect for anyone looking for an engaging hands on activity and the unique venue offers the perfect setting to truly experience the best of the Barossa.?
Tour Duration： 4 hours

Taste a 100 year old Para Vintage Tawny. In an historical first, Seppeltsfield Winery offers guests the experience to ‘Taste Your Birth Year’ and walk alongside the longest lineage of single vintage wines in the world. The 100 year old Cellar plays host to where you will taste a selection of the Super Premium “Paramount Collection” and the 100 year old Para Vintage Tawny.

Perfect for lovers of premium fortified wines, this truly memorable experience will surprise and amaze. 132 years of history in Seppeltfield’s Centennial Cellar located in South Australia’s Barossa Valley - a world away from the established wine regions of Europe.
Tour Duration： 1 hour

Taste your way through some of the world's most historical events. The sheer span of the Seppeltsfield’s Centennial Collection is often difficult to fathom.

Our Moments In History tour provides a diverse historical tasting cross-section, where perspective will be gained.

Taste the year of Elvis Presley’s passing (1977), the Moon Landing (1969), D-Day (1944), The Wall Street Stock Market Crash (1929) and the sinking of the Titanic (1912).
Tour Duration： 1 hour

Find out what makes great wine. Let us take you on a guided tour of our surrounding display vineyard and the nearby grounds. Our friendly staff will give you a greater understanding of the Barossa area, Jacob’s Creek wines and an insight into the history behind Jacob’s Creek.

Next we have a private tasting lined up, which incorporates some special wines hand-picked by our staff as well as some background information into the wine-making behind these wines.

When you are ready, you will be seated in our award winning restaurant to enjoy a?two-course lunch including shared entrée, a main course and a complimentary glass of wine.
Tour Duration： 2 hours

Try your your own birth year vintage Tawny, directly from the barrel. The Seppeltsfield Taste Your Birth Year tour offers the rare opportunity for visitors to try their own birth year vintage Tawny, directly from the barrel. Join one of our wine educators in the renowned Centennial Cellar and sip on a wine as old (or young…) as you are.

Sometimes in life it is best to be the oldest in your group. Here in the Centennial Cellar is one of those times when you taste directly from the barrel of your birth year - a fascinating insight into the aging process of premium fortified wine.
Tour Duration： Half hour

Relaxing morning tea and estate tour followed by a food and wine flight. Leeuwin Immersion Experience is a relaxed and informative introduction to our Estate. You will be treated to a morning tea, inclusive of coffee or tea and freshly baked scones, in our private alfresco verandah setting. Your tour host will provide an overview of the history of our region and Leeuwin Estate, information on our wold class Leeuwin Concert Series and the philosophy behind our winemaking.

Following morning tea you will be escorted on a behind the scenes tour of the winemaking process, incorporating a visit to our Art Gallery to view the collection of contemporary Australian artworks commissioned for the famous Leeuwin Estate “Art Series” labels. Our Wine and Food flight will await you at the conclusion of the tour as your host guides you through five wine and food matches perfectly created from our seasonal menu.
Tour Duration： 1.5 hours

Dinner in one of Adelaide's premier restaurants. Join us on a guided historical tour of Penfolds Magill Estate at twilight.

Your host will take you on a journey through Penfolds history including a visit to the Grange Cottage and their vintage cellar. You will also experience the underground drives and see the original hiding spot of Max Schubert's hidden Grange.

Your host will then lead you to their award winning restaurant where you will enjoy a 7 course degustation experience. Each course is matched with a wine carefully selected by the sommelier from their cellar.
Tour Duration： 4 hours

Step into the world of food and wine matching. Experience all elements of the Vasse Felix Original tour, and then step into the world of food and wine matching. Here you’ll gain insights into Margaret River’s local produce, and the philosophies that guide the Vasse Felix Chefs in their creation of dishes to match with the region’s wines. Enjoy the ultimate treat of a three course set menu, paired with wines. Finally select your choice of a bottle of Vasse Felix Premier wine to take away and share with your friends and family.
Tour Duration： 5hours

Taste Tawny port created during the years of World War I. The recent centenary observations of the beginning of World War I (1914) and the ANZAC landing at Gallipoli (1915) will remain significant milestones in Australian and World history.

Take the evocative tasting journey through each World War I year- 1914, 1915, 1916, 1917 and 1918.

Tour Duration： 1 hour

A guided walking tour and in-depth food and wine experience. The Margaret River cape offers one of the most spectacular, untouched stretches of coastline in the world. Experience the power of the Indian Ocean and the unique and pristine flora and fauna of the Region on this walking tour with local track specialists.The experience completes with a walking journey through the original vineyards of Margaret River, learning about the unique geology and climate of the region that defines the wines of Vasse Felix.
Tour Duration： 8 hours

Guesthouse surrounded by the vines. Enjoy 2 nights in a 4 bedroom vineyard cottage surrounded by Pokolbin’s oldest vines.

Be greeted with a bottle of wine on arrival and a breakfast hamper for the first morning.



Enjoy 360 degree views and the many walking trails throughout the property. Nearby, you will find our cellar door where you can enjoy a private wine tasting and self guided tour of their in-house museum.

‘Mulberry Cottage’ can accommodate up to 8 people in 4 queen sized bedrooms each with en-suite bathroom. Plus a kitchen, 2 lounge areas, dining, veranda, TV and DVD, air conditioning, open fireplace, all linen and towels.?The cottage is fully self-contained without onsite management. Guests check in at the cellar door and contact after hours assistance if required. No daily service.
Tour Duration： 2 Nights

Where lovers of good food and great wine gather. Return transfers ex Adelaide CBD via limousine or helicopter.

A warm Australian welcome at The Lane Vineyard makes this winery a place where lovers of good food and great wine naturally gather.

Begin your visit with a tasting of the premium Occasion and Heritage wines paired with tempting tastes from the chef. Learn about the vines that grow in an ancient landscape and hear about their viticulture philosophy and small batch handling that make these wines world class. Appreciate the hint of elegance that varietal glassware brings to any occasion.

Savor the good life in our contemporary dining room overlooking the vineyard. Take in the panoramic view of Mount Lofty Ranges while we bring you a delicious two-course lunch with carefully matched wines. Choose seafood from the pristine Southern Ocean, tender beef or lamb from nearby farms. Fruit and vegetables from local orchards and gardens. Casual Bliss!
Tour Duration： 2.5 hours

Taking you to places only the locals know exist...This tour will take you to places off the beaten track; places only the locals know exist. Here the views of the Barossa are breathtaking and the stories told ignite your imagination. Learn the tail of a Bavarian family who created one of the world’s most famous wine brands on the banks of a small creek.

Your journey will begin with a visit to our famous Steingarten Vineyard where you can enjoy spectacular views of the Barossa, while sipping on a glass of Steingarten Riesling. We will then take you to the historical homestead of the Gramp family, where you can enjoy a glass of Johann, the company’s flagship wine. On this site is also the original winery and vineyard where the very first Jacob’s Creek wines were created.

After a home cooked morning tea we will venture into the present day at the Jacob’s Creek Visitor Centre. Let us guide you through a private food and wine master class followed by lunch in the restaurant. The afternoon will be spent at Jacob’s Estate wondering through the Kitchen Garden and observing the Jacob Family’s original homestead, dairy and servant’s quarters. This truly memorable day will be finished off with a walk down our unique Cork Tree Drive.
Tour Duration： 5 hours

Better food and wine matching. What better way to allow yourself the guilty pleasures of eating food and drinking wine, than with the knowledge that you are simply learning a new skill. Join our food and wine matching master class at the Jacob’s Creek Visitors Centre.

Our staff will take you through some truly remarkable matchings in food and wine as you delve into the world of combining flavours and tastes. Once class is dismissed, you will be treated to a two course lunch and a glass of wine.
Tour Duration： 2.5 hours

Wine, cheese and scenery. Enjoy a self-guided tour of our onsite museum, followed by a master class and premium tasting from our in-house wine expert.

Collect your bottle of handpicked wine along with a gourmet cheese picnic hamper from the Hunter Valleys famous ‘Smelly Cheese Shop’ and select a scenic location within our 270 acre property to enjoy the picturesque view and immerse yourself amongst the vines where you will feel as though you have the whole vineyard to yourself!
Tour Duration： 2 hours

Meet the winemaking team in the winery. Meet our winemaking team for a behind the scenes tour of the wine making process conducted in our working winery.

Taste wine at different stages of the winemaking process and learn about a grape’s journey from the vine to the bottle.

The tour finishes with a tasting of our wines in our heritage listed barrel room accompanied by a cheese plate. You may even be lucky enough to taste a pre-released fortified wine straight from the cellar.
Tour Duration： 2 hours

An interactive food and wine workshop with two course lunch. Our taste buds can be very complex and our brain can trick us using our five senses. In this interactive workshop our staff will test your brain, challenge your taste buds with common and unusual combinations and hopefully teach you a thing or two.

Let us take you on a journey with complimentary food and wine pairings. A two course lunch is included prior to the Sensory Experience. Lunch will include a shared light starter and either a plated or platter style main course. You will receive one complimentary glass of Jacob’s Creek wine and tea and coffee.
Tour Duration： 2hours

Wine and cheese matching. Enjoy a structured master class in the new, private tasting rooms. The cellar door ambassador will guide you through selection of their wines each carefully matched with the perfect cheese.
Tour Duration: 1.5 hours

Estate tour and intimate tasting. Join a member of the Penfolds team on a journey through the foundation of Penfolds as Australia's leading red wine producer.

Your tour starts with a visit to the Grange Cottage; the original home of Dr Christopher and Mary Penfold before viewing the Magill Estate winery, vintage cellar and underground drives where you will discover the gems hidden within.

Your tour concludes with an intimate tasting of Penfolds most awarded and sought after wines including one vintage of Grange.
Tour Duration: 2 hours

Charter flight, wine and dine experience. Fly to Margaret River in a privately chartered aircraft, enabling you to enjoy scenic views of the South Western coastline during the 45 minute journey.

You will be collected from Margaret River airport for the short drive to Voyager?Estate, via the famous Surfers Point at Prevelly where the world’s best surfers?compete each year. This is also where the Margaret River meets the sea.

There’s time for a takeaway coffee at the White Elephant, located at Gnarabup Bay before heading to the Estate for our unique Estate Tour.

You are invited to take a closer look at Voyager Estate on an interactive behind-the-scenes journey through our vineyards. Visit our underground barrel cellar – the largest of its kind in?Australia - see the winery and finish the tour with a guided tasting of the Estate’s wines.

Then enjoy a six-course wine-paired Discovery Menu meal in our Restaurant in the surrounds of the magnificent Cape Dutch architecture. Executive Chef, Nigel Harvey and his team have taken inspiration from our wines and crafted dishes which complement the wine styles, while showcasing the finest seasonal produce from the Margaret River region. Each of the dishes in the Discovery Menu represents part of the story of Voyager Estate’s grapes from the vines to the table.

We’ll get your safely back to the airport for the return journey to Perth. During the winter months, you may be able to watch the sunset over the Indian Ocean on your way home.
Tour Duration： 8 hours

From the vines to the table.Your visit starts with our unique Estate Tour, where we invite you to take a closer look at Voyager Estate on an interactive behind-the-scenes journey through our vineyards. Visit our underground cellar – the largest of its kind in Australia - see the winery for a barrel tasting and finish the tour with a guided tasting of the Estate’s wines in our impressive Cellar Door.

We then invite you to experience our Discovery Menu and come on a sensory journey that reveals our story through six carefully matched wine and food courses…with a few surprises along the way.

A long-standing friend of founder Michael Wright, artist Simon Fieldhouse has created six illustrations to accompany each dish and express our story, which becomes a beautiful memento of your visit with us.
Tour Duration： 4 hours

Masterclass-style tasting and lunch for Chardonnay lovers.Join us for a tasting that explores Voyager Estate’s ongoing investigation into Chardonnay clones and the future of Chardonnay in Margaret River. Unique to Voyager Estate, we have two single block Chardonnays made from single clones – the widely-planted Gin Gin clone and the savoury Burgundian Clone 95. Tasted in the vineyard of origin, guests will gain an insight into the individual characters that different clones impart to the final blend of our Voyager Estate Chardonnay.

Hosted by Sommelier, Claire Tonon, and finishing in our intimate tasting room, Michael’s Room, a line-up of different Chardonnay vintages will show how each season, age and winemaking evolution have impacted this classic Margaret River wine. This masterclass-style tasting is a must for Chardonnay lovers who want to learn more about this fantastic variety.

We then invite you to experience our Discovery Menu and come on a sensory journey that reveals our story through six carefully matched wine and food courses…with a few surprises along the way.

A long-standing friend of founder Michael Wright, artist Simon Fieldhouse has created six illustrations to accompany each dish and express our story, which becomes a beautiful memento of your visit with us.
Tour Duration： 4.5 hours

Receive VIP treatment with a private tasting and cooking demonstration.Your ‘Ultimate Leeuwin Diamond Experience Host’ will greet you upon arrival and welcome you to the Estate with a glass of Brut. You will enjoy a tutored viewing of the unique collection of contemporary Australian artworks that feature on the labels of Leeuwin’s premium Art Series range of wines. The viewing will be accompanied by chef’s selection of fine canapés.

After enjoying the Art Gallery, a seated tutored wine tasting of five Leeuwin Estate wines, each accompanied by perfectly matched seasonal food, will be awaiting you at our alfresco verandah.

After a short break your Host will introduce you to your chef for a private cooking demonstration featuring local produce and introducing our culinary philosophy and culture in an informative and intimate way as you enjoy tasting four seasonal dishes matched to four Leeuwin Estate wines.

At the conclusion of the cooking demonstration you will enjoy a dessert and coffee and each guest will receive a special memento including a recipe book of all dishes sampled.
Tour Duration： 5 hours

Luxurious overnight escape. Fly to Margaret River in a privately chartered aircraft, enabling you to enjoy scenic views of the South Western coastline during the 45 minute journey.

You will be collected from Margaret River airport by Margaret River’s?award-winning guide, Sean Blocksidge for a day out experiencing the region as a local.

Described as one of Australia’s finest gourmet establishments Cape Lodge (a Luxury Lodge of Australia) will ensure you relax in five-star luxury overnight.

After a hearty breakfast in the tranquil beauty of the grounds, you’ll be collected for your visit to Voyager Estate, which starts with the unique Estate Tour. Take a closer look on an interactive behind-the-scenes journey through the vineyards. Visit the underground barrel cellar – the largest of its kind in Australia - see the winery and finish the tour with a guided tasting of the Estate’s wines.

Then enjoy a six-course wine-paired Discovery Menu meal in the Restaurant in the surrounds of the magnificent Cape Dutch architecture. Executive Chef, Nigel Harvey and his team have taken inspiration from the wines and crafted dishes which complement the wine styles, while showcasing the finest seasonal produce from the Margaret River region. Each of the dishes in the Discovery Menu represents part of the story of Voyager Estate’s grapes from the vines to the table.

We’ll get your safely back to the airport for the return journey to Perth. During the winter months, you may be able to watch the sunset over the Indian Ocean on your way home.
Tour Duration： 1 Day 1 Night

Discover a true sense of place. Return transfers ex Adelaide CBD via limousine or helicopter.

Embark on a hosted tour of The Lane Vineyard winery, where in 1993 John and Helen Edwards realised their dream of producing single vineyard wines. The tour guide will provide an overview of the winemaking process followed by a tasting of The Lane Vineyard Occasion Wines, “19th Meeting” Cabernet Sauvignon, “Beginning” Chardonnay, “Reunion” Shiraz and “Gathering” Sauvignon Semillon.

Following the tasting you will be able to choose your favourite Occasion Wine for a vertical tasting in the vineyard block where the grapes are grown. There is no better way to understand the history of The Lane Vineyard than through a curated tasting of landmark vintages.
Tour Duration： 2 hours

Educational tasting and Discovery Menu.Learn to decipher the language of wine with Voyager Estate’s Introduction to Wine Tasting, an informal and fun introduction to the techniques of wine tasting. Our team will help you identify your ideal wine and to understand wine reviews. Look at wine from a three step approach of appearance, aroma and taste. You’ll learn to identify wine’s principal elements and the main characteristics of Margaret River varieties such as Chardonnay, Cabernet Sauvignon, Sauvignon Blanc and Semillon will be explored through the practical explanation of key wine descriptors.

Following this great interactive session, we invite you to experience our Discovery Menu and come on a sensory journey that reveals our story through six carefully matched wine and food courses…with a few surprises along the way. A long-standing friend of founder Michael Wright, artist Simon Fieldhouse has created six illustrations to accompany each dish and express our story, which becomes a beautiful memento of your visit with us.
Tour Duration： 4 hours

Cabernet Sauvignon Merlot Vertical tasting and Discovery Menu.The Cabernet Sauvignon Merlot Vertical is a retrospective look at the effects of climate, winemaking techniques and bottle age on Margaret River’s signature wine, Cabernet Sauvignon Merlot.

Conducted both in our intimate private room, Michael’s Room, and in our vineyards, you will be taken through the current release vintages as well as cellared wines and the pinnacle of our winemaking, the Tom Price range, rarely opened for tasting. The tasting also includes our limited release single vineyard Cabernet Sauvignons from our Old Block and North Block, two outstanding vineyards that showcase specific characteristics of their soils. This is a must for those who love Cabernet Sauvignon Merlot and want to learn more about this blend.

We then invite you to experience our Discovery Menu and come on a sensory journey that reveals our story through six carefully matched wine and food courses…with a few surprises along the way. A long-standing friend of founder Michael Wright, artist Simon Fieldhouse has created six illustrations to accompany each dish and express our story, which becomes a beautiful memento of your visit with us.
Tour Duration： 4.5 hours

Cabernet Sauvignon & Chardonnay guided tasting followed by a 3 course lunch.Margaret River is known world-wide for producing exceptional Cabernet Sauvignon and Chardonnay, along with the quintessential blend of Sauvignon Blanc Semillon. Voyager Estate is pleased to showcase these acclaimed varietals through our Heroes of Margaret River Guided Tasting.

Heroes of Margaret River, includes latest release vintages and museum vintages of Chardonnay and Cabernet Sauvignon Merlot, as well as two styles of Sauvignon Blanc Semillon as a comparative tasting.

Sit back and relax with us and enjoy this Guided Tasting with a member of our knowledgeable Wine Room team or explore the wines independently, with a self-guided journey through our specially designed iPad App. Then step into our Restaurant and savour the finest Margaret River produce, presented with classic Voyager Estate warmth and hospitality in the surrounds of the magnificent Cape Dutch architecture.

Enjoy a three course lunch, including two glasses of wine from our Estate Range (additional wine may be purchased by the glass or bottle).
Tour Duration： 3.5 hours